Le Chamarel Panoramic

Le Chamarel

A panoramic hillside restaurant 260 metres above sea level, overlooking Le Morne and Benitier Island, serving refined Creole dishes.

Located within a private estate in the Chamarel highlands in the southwest, at about 260 metres above sea level. Its terrace offers views of Le Morne and Benitier Island, making it a common lunch stop on Seven Coloured Earths day tours. The dishes are based on Creole flavors. The signature is smoked marlin carpaccio with green papaya salad, and other dishes include chicken and prawn curry, palm heart prawns and venison stew. It offers both à la carte and three-course set menus. Tour groups are common at midday, so booking ahead is recommended. Many reviews feel that the price is mainly paying for the view.

Opening hours

Mainly lunch, about 12:00–15:00

Restaurant with a view · Creole cuisine · Reservation needed

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