Toyo Eatery

A one-Michelin-starred modern Filipino restaurant reinterpreting home-style flavors with all-local ingredients and house-made fermentations.

Located at The Alley in Karrivin Plaza, Makati, this restaurant holds one star in the 2026 Michelin Guide and is ranked No. 71 on the Asia's 50 Best Restaurants 51-100 list for 2026. All ingredients are sourced from the Philippines, with fermenting and pickling done in-house. The signature "Bahay Kubo" turns the 18 vegetables from the eponymous folk song into a single dish, and the three-cut pork barbecue is also highly acclaimed. It offers a tasting menu only, costing around PHP 6,500 per person plus a 10% service charge. Reservations are required and should be made weeks in advance, with weekend nights being the hardest to book. Open Tuesday to Saturday evenings; Panaderya Toyo next door is also worth a visit.

Opening hours

Tue–Sat 18:00–23:00, Closed Sun–Mon

Michelin one star · Asia's 50 Best · Reservation required

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