Lustrabui Bakery
Lustrabui
A wood-fired bakery by Lustrafjord in the village of Luster, where sourdough bread and the local lustrabolle sweet bun are the signature items.
Located at Bringebakkane 2 in the village of Luster, right next to Lustrafjord, a branch of Sognefjord. It is ranked number one locally on TripAdvisor. The bread is made with only flour, tap water, sourdough starter, yeast and sea salt, and baked in a wood-fired oven, so it is best eaten the same day. Besides bread, it offers cinnamon buns, lustrabolle, skulebolle (cream and coconut bun), brownies and cakes, served with local juice, coffee or beer and wine. About NOK 80–150 per person. It is reachable by car along Route 55, and there is another branch in the centre of Sogndal.
Opening hours
Open during the day; hours change by season, so call ahead to confirm