Le Bodegon
A long-established traditional restaurant in Lourdes, famous for its homemade cassoulet, duck confit, and Bigorre black pork.
Located at 9 Avenue du Paradis, close to the Gave de Pau river and the Sanctuary area, this is a traditional French restaurant focusing on homemade dishes, with most ingredients sourced from the morning market or local producers. Signature dishes include baked cassoulet, duck confit with porcini sauce, and Bigorre black pork chops with morels, alongside old-school classics like veal kidneys and calf's head. Daily set menus start from €18.90, with adult set menus and vegetarian options starting from €25. With a TheFork rating of around 8.8–9.0 and long opening hours, it is a great spot for a meal after a pilgrimage or sightseeing; reservations are recommended during peak season.
Opening hours
Daily 11:00–22:00 from Apr to Oct 2026; Tue–Sat 12:00–14:00 and 19:00–22:00, Sun lunch from Feb to Mar; hours are not guaranteed, calling to confirm is recommended
Nearby sights
- Basilica of St. Pius X
- Château fort de Lourdes
- Moulin de Boly
- Marian Torchlight Procession
- Le Cachot
- Basilica of Our Lady of the Rosary
- Basilica of the Immaculate Conception
- Sanctuary of Our Lady of Lourdes