Namiele Restaurant
Namiélé
A buffet restaurant on the ground floor of the 2 Février Hotel, offering many traditional Togolese dishes such as akume and gari pingou. Its Sunday brunch is popular.
Located on the ground floor of the Hôtel 2 Février, next to Independence Square. A local food guide ranks it among the top three places for authentic Togolese cuisine. The buffet ranges from akume (corn paste) and gari pingou (cassava flour with sauce) to tomato bean stew, fried fish and local desserts, with Indian food, sushi and grills as well. It is clean and air-conditioned, which suits travelers trying Togolese food for the first time. The Sunday brunch buffet costs about 25,000 West African CFA francs per person, so book by phone on weekends.
Opening hours
Breakfast 6:30–11:00; lunch 12:30–15:30
Nearby sights
- Independence Monument
- Togo National Museum
- Village Artisanal de Lomé
- Grand Marché de Lomé
- Palais de Lomé
- Sacred Heart Cathedral of Lomé
- Lomé Beach & Boulevard du Mono
- International Museum of African Art of the Gulf of Guinea (MIAA)