Anatewka
Restauracja Anatewka
A long-established Jewish restaurant that opened in 2000, with live violin and piano every day; stews and duck are its signatures.
Named after the village in Fiddler on the Roof, it opened in 2000. The main restaurant is at Zielona 6 and has its own parking lot; a branch is located in Manufaktura. The decor is retro throughout: a violinist plays in the first room, and a 19th-century piano accompanies diners in the second. The menu revives home-style dishes of Łódź's Jewish community, including czulent (Jewish slow-cooked stew), stuffed goose neck (gęsi pipek), goose liver with raspberries, cherry roast duck, and Jewish-style carp. Portions are generous and prices are mid-range. Booking is advisable on holidays and weekend evenings.
Opening hours
Daily about 12:00–23:00; check the official listing for current hours
Nearby sights
- Rose Passage
- Piotrkowska Street
- Muzeum Sztuki (Museum of Art in Łódź)
- Poznański Palace (Museum of the City of Łódź)
- Alexander Nevsky Cathedral, Łódź
- Manufaktura
- OFF Piotrkowska
- Łódź Fabryczna Station