Riza Restaurant
Ριζά
A modern Greek taverna at the foot of Androniou Hill in Myrina's old town, with a daily menu that changes with the ingredients and house-smoked seafood.
Opened in 2020 in a converted old house, tucked into a quiet corner of the Androniou district in Myrina's old town. It is not by the sea; guests dine in a shady courtyard. The menu changes daily with the season. Vegetables come from the family's garden and nearby farms, cheese is made on the island, and the restaurant has its own smokehouse. Dishes often include local yellow split pea purée, smoked or raw fish, and beef meatballs. The wine list focuses on Lemnian wines. The restaurant is small and popular, so book ahead. Prices are noticeably above the island average, about 35–45 euros per person. It is about a 10-minute walk from Myrina's main street.
Opening hours
Mainly dinner in summer, about 19:00–24:00; check ahead in the off-season
Nearby sights
- Myrina & Romeikos Gialos
- Archaeological Museum of Lemnos
- Castle of Myrina
- Platy Beach
- Agios Ioannis Chapel, Kaspakas
- Panagia Kakaviotissa
- Thanos Beach
- Therma Hot Springs