Under
Europe's first underwater restaurant: a concrete building slanting into the sea, where you can eat Nordic cuisine and watch the seabed through large windows.
Under was designed by Norway's Snøhetta practice and opened in 2019. Half of the building sinks about 5 metres below the water's surface, and the dining room has an 11-metre-wide glass window through which you can see shoals of fish and seaweed. Only a fixed tasting menu is offered, at a high price per person. Seats are limited, so you usually need to book on the official website several months in advance. The restaurant has also earned a Michelin star. It is located at Båly near Lindesnes and can be combined with Lindesnes Lighthouse on the same day.
Opening hours
Some evenings open each week; reservations required
Nearby sights
- Lindesnes Lighthouse
- Sjøsanden, Mandal
- Ny-Hellesund
- Kristiansand Cannon Museum
- Ravnedalen
- Baneheia
- Bragdøya
- Fiskebrygga