Breakthrough Seafood Restaurant

Breakthrough Restaurant

A long-established seafood restaurant on Villa Beach in Arevalo, with the widest selection of live seafood. Seasonal angel wing clams are its signature dish.

Founded in 1986 by a marine biologist on Villa Beach in Arevalo, it has live seafood tanks where you pay by weight. Signature dishes include steamed angel wing clams (diwal, seasonal and often sold out, so ask first), steamed live crab, crab roe rice, grilled or sinigang-style red bream, baked oysters and imbao clam soup. The seafood is praised for its freshness, while service and cooking get average reviews, and live seafood is priced on the high side. It costs about PHP 600 to 1,200 per person and accepts cards. Weekend dinners are busy. It's about 20 minutes by car from the city center.

Opening hours

Daily lunch through dinner

Seafood · Seaside · Old shop

Nearby sights

Places to eat nearby

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