Trolltunga Hotel Restaurant

Trolltunga Restaurant

A lakeside restaurant inside the Trolltunga Hotel with a concise menu of local seasonal ingredients, best paired with Hardanger cider.

The restaurant is inside the Trolltunga Hotel at Vasstun 1, on the shore of Lake Sand south of Odda. Its dining room is peaceful, with floor-to-ceiling windows facing the water. The kitchen focuses on local and seasonal produce, and the hotel officially recommends pairing meals with Hardanger cider or apple juice. The menu is short and prices are on the high side, but diners find the quality excellent, praising the fish burger, meat mains and desserts. The starter of burrata with Italian cured ham costs NOK 255. Dinner times vary by source. One hiker arriving at 8:30 p.m. found the kitchen already closed, so check before returning late. It is about a 5-minute drive from the town center.

Opening hours

Breakfast daily 06:00–10:00; dinner from about 17:00, closing between 21:30 and 23:00 depending on the source; call +47 400 04 486

Lake views · Hotel restaurant · Cider

Nearby sights

Places to eat nearby

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