Kometen
Restaurang Kometen
An institution opened in the 1930s, famous for classic home-style dishes like Wiener schnitzel, Swedish meatballs, and calf's liver.
A Gothenburg institution operating for nearly ninety years, with most sources recording its opening in 1934, taken over by the Lundgren family in 2017. It specializes in classic Swedish home cooking, with signatures like Wiener schnitzel, Kometen meatballs, and English-style calf's liver available for both lunch and dinner, alongside herring platters and Toast Skagen. A traditional Julbord is offered during the Christmas season. Weekday lunch is around 160 SEK, offering a choice of meat, fish, or vegetarian dishes daily, representing great value. Reservations are recommended for dinner. Located at Vasagatan 58, right next to Avenyn.
Opening hours
Mon-Thu 11:30–22:00, Fri 11:30–23:00, Sat 12:00–23:00, Sunday hours vary across sources; weekday lunch 11:30–14:30
Nearby sights
- Kungsportsavenyn
- Röhsska Museum
- Garden Society of Gothenburg
- Paddan Canal Boat Tour
- Götaplatsen
- Gothenburg Museum of Art
- Stora Saluhallen
- Gothenburg Cathedral