Schneider-Stube
Schneider Stube im Hotel Tuchmacher
A long-established Görlitz restaurant listed in the Michelin Guide, housed in a Renaissance-era townhouse and serving Saxon regional dishes.
Located on Peterstraße beside the Church of Saints Peter and Paul, the restaurant belongs to the Tuchmacher Hotel. The building is a Renaissance townhouse, and Michelin calls the restaurant “an old institution in Görlitz.” The dining rooms are cozy, the summer courtyard terrace is pleasant, and there are two private rooms. Classic regional dishes include Wiener schnitzel, braised rabbit leg with Leipzig-style mixed vegetables, and rolled braised brook trout with pickles. Almost all wines can be ordered by the glass. Expect about €35–50 per person. Reservations by phone are recommended. It is about a three-minute walk from Untermarkt.
Opening hours
Daily 5–10 pm
Nearby sights
- Church of St. Peter and Paul
- Untermarkt & Town Hall
- Baroque House Neißstraße 30
- Silesian Museum
- Old Town Bridge to Zgorzelec
- St. Nicholas Church & Cemetery
- Obermarkt & Holy Trinity Church
- Görlitz Synagogue