Restaurant de l'Ile
Restaurant De L'île
A popular restaurant on Houmt Souk's main square, with a menu heavily focused on fresh fish, grilled sole, couscous, and seafood platters.
Located on Place Hedi Chaker in the center of Houmt Souk, this restaurant's menu is heavily focused on fresh fish. Highlights include grilled sole, buttered sole, stuffed squid, and a seafood appetizer platter perfect for sharing between two or three people, alongside couscous and steaks. Multiple 2026 reviews praise the food and service, with one diner calling it the "best couscous of my life," though some older reviews noted poorly defrosted seafood. Alcohol is served, but vegetarian options are limited. Main courses are around 30-40 TND, with an average spend of 30-74 TND per person. Closed on Tuesdays. It operates for lunch and dinner, but the dinner service closes relatively early, so it is best to arrive early. Within walking distance from the old town souks.
Opening hours
Wed-Mon 12:00-14:30, 19:00-21:30, Closed Tue
Nearby sights
- Houmt Souk Medina & Souks
- Museum of Traditional Heritage of Djerba
- Djerba
- Borj Ghazi Mustapha (Borj el-Kebir)
- Ras Rmel (Flamingo Island)
- Djerbahood (Erriadh Street Art Village)
- El Ghriba Synagogue
- Sidi Mahrez Beach