La Broche
A small French restaurant on Dinant’s old town high street, opened in 1998, with Asian touches in classic French cooking and good-value lunches.
Opened in 1998 on Rue Grande in Dinant’s old town, between the Collegiate Church of Notre-Dame and the casino. Chef Eric Fieuw, who also has a pastry background, adds Asian techniques to classic French cooking. Listed in the Michelin Guide, which particularly praises the lunch menu. The Gault&Millau page lists lunch at €24, a three-course menu at €39 and a four-course menu at €49. The restaurant seats about 32, so booking is recommended. It is a short walk across the bridge from Dinant station.
Opening hours
Mon 12:00–14:00; Fri–Sun 12:00–14:00 and 18:30–21:00; closed Tue–Thu
Nearby sights
- Maison de la Pataphonie
- Collegiate Church of Notre-Dame of Dinant
- Citadel of Dinant
- Maison de Monsieur Sax
- Grotte La Merveilleuse
- Rocher Bayard
- Leffe Abbey
- Lesse River Kayaking (Houyet–Anseremme)