CCnomie
A Michelin Bib Gourmand hotel restaurant in the village of Falmignoul south of Dinant, with a menu that changes about every two weeks and is built on seasonal ingredients.
A hotel restaurant in the village of Falmignoul, about 7 km south of Dinant. Michelin Bib Gourmand 2026, Gault&Millau 14/20, and winner of Wallonia’s “Plaisir” award in 2022. Chef David Coisman cooks with local seasonal ingredients. The menu changes about every 15 days and is explained verbally by the waiting staff. Set menus cost €39 for three courses, €45 for four and €52 for five. Public transport in the village is limited, so driving and advance booking are recommended.
Opening hours
Mon and Sun 12:00–14:00 and 18:30–22:00; Thu–Sat 12:00–14:00 and 19:00–22:00; closed Tue and Wed
Nearby sights
- Château de Freÿr
- Château de Walzin
- Lesse River Kayaking (Houyet–Anseremme)
- Rocher Bayard
- Grotte La Merveilleuse
- Maison de la Pataphonie
- Collegiate Church of Notre-Dame of Dinant
- Maison de Monsieur Sax