Manu Restaurant
Restaurante Manu
A tasting-menu restaurant run by Manu Buffara, named Latin America's Best Female Chef, and ranked No. 3 on EXAME's 2025 list of Brazil's 100 best restaurants.
Manu was opened in 2011 in the Batel district by Manu Buffara, who was named Best Female Chef at Latin America's 50 Best Restaurants. It was the first restaurant in Brazil run by a female chef and offering only a tasting menu. The menu focuses on seasonal, fresh ingredients, with about 60% plant-based produce, and 80% of suppliers are within 300 km. The 2025 twelve-course 'Vivências' menu includes squid, spider crab, lamb, and dishes featuring beans, potatoes and artichokes. Dinner only, reservations required, and prices are high.
Opening hours
Wed–Sat 18:00–22:30
Nearby sights
- Japan Square
- Paraná Museum
- Largo da Ordem Historic Center
- Rua XV de Novembro (Rua das Flores)
- Curitiba Metropolitan Cathedral
- Paço da Liberdade
- Panoramic Tower
- Passeio Público