Lu Lam Riverside Northern Thai Restaurant
ร้านหลู้ลำ
A long-running Northern Thai restaurant on the Mae Kok River with floating riverside seating, and a menu that features many local Chiang Rai dishes.
Located on Kwae Wai Alley right beside the Mae Kok River, with floating platform seats over the water. It is a popular spot for sunset dinners in Chiang Rai and ranks near the top of Chiang Rai Thai restaurants on Wongnai. The menu covers common Northern Thai dishes as well as less common local Chiang Rai specialties, and the Thai-language menu is much longer than the English one. Recommended dishes include stir-fried pork laab, Hang Lay curry, Northern Thai chili dip with vegetables, grilled milk cake and pork rib and mustard greens soup. The name 'Loo' refers to raw pork blood soup. There is parking in front, and reservations can be made by phone. Single dishes cost about 140–200 baht, and the average spend is 250–500 baht per person.
Opening hours
Daily 10:30–21:00 (kitchen stops taking orders at 20:30)
Nearby sights
- Wat Rong Suea Ten (Blue Temple)
- Hilltribe Museum & Education Center
- Chiang Rai Saturday Walking Street
- Wat Phra Singh (Chiang Rai)
- Chiang Rai Night Bazaar
- Chiang Rai Clock Tower
- Wat Phra Kaew (Chiang Rai)
- Wat Phra That Doi Chom Thong