Les Bistronomes

A modern French restaurant in Campbell, helmed by chef Clément Chauvin, consistently ranking among the best-reviewed local dining spots.

Relocated to Campbell in 2019, this French restaurant is helmed by chef Clément Chauvin. It ranks highly on TripAdvisor in Canberra and was awarded the AGFG 2026 Readers' Choice (French). The menu features escargot, beef tartare, goat cheese soufflé, and Beef Wellington, with desserts like crème brûlée and tarte Tatin. Weekday lunch is priced at AUD 85 for two courses, AUD 135 for four courses, and AUD 160 for the chef's selection. It operates separate lunch and dinner services and is closed on Sundays and Mondays. Thursday opening hours vary by source, so please confirm in advance. It is most easily reached by taxi from the city center.

Opening hours

Tue, Wed, Fri, Sat 12:00–14:00, 18:00–21:00; Sun–Mon closed; Thursday opening hours vary by source

French cuisine · Reservation needed

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