Rocka Beach Restaurant
Rocka Restaurant & Beach Lounge
A beach restaurant on Praia Brava opened in 2009 by Argentine chef Gustavo Rinkevich, known for fresh seafood and Mediterranean cooking.
Rocka sits on the beach at Praia Brava and is run by Argentine chef Gustavo Rinkevich, who trained in Spain, France and Italy. He uses Brazilian seafood and seasonal ingredients for modern Mediterranean dishes, and the menu changes daily. There are also cold cuts made from family recipes. The signatures are thinly sliced octopus with green apple and garlic purée and celery vinaigrette, and herb-crusted fish with mushroom risotto. The restaurant opens only during the day, which makes it ideal for an afternoon meal with sea views. Prices are on the high side, and it is best to book through WhatsApp in high season. About 10 minutes by taxi from the city centre.
Opening hours
Daytime only, about 11:00–18:00 (check official hours)
Nearby sights
- Praia Brava
- Orla Bardot
- Igreja de Sant'Anna
- Praia dos Ossos
- Praia João Fernandes
- Búzios Schooner Tour
- Rua das Pedras
- Praia Azeda e Azedinha