Maison Antoine

A famous fry stand on Place Jourdan opened in 1948, serving double-fried fries with over ten choices of sauces, which can be taken to neighboring bars.

Founded in 1948 by Antoine Desmet and his wife, this family-run fry stand is located on Place Jourdan in Etterbeek, within the EU Quarter. It is famous for its traditional double-fried fries, offering over ten types of sauces, as well as burgers and mitraillette sandwiches. Designated bars on the square welcome customers to bring their fries in, provided they order a beer. Lines can be long during peak hours, so visiting in the mid-afternoon is recommended. Reviews are polarized: some praise its authenticity, while others find the value average and the service brusque. Fries start at around €3.50, with sauces charged extra.

Opening hours

Daily from around 11:30 AM/12:00 PM to 1:00 AM the next day

Time-honored brand · Street food · Fries

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