Lokál U Caipla

A Czech tavern carrying on the tradition of an Austro-Hungarian era pub, focusing on home-style Czech food and tank Pilsner.

Operated by the Ambiente group and located at Kozí 3, this tavern continues the legacy of the original pub founded by Alois Caipl during the Austro-Hungarian era. It specializes in home-style Czech dishes made with local ingredients, with a daily changing menu. The meats and charcuterie are sourced from Amaso, with svíčková being the most recommended dish, paired with tank Pilsner Urquell. The atmosphere is lively, and Saturday lunchtimes are particularly busy. You can stand at the bar for a quick drink or sit down for a meal. Some recent reviews mention a newly added service charge. Weekend evening closing times vary slightly depending on the source.

Opening hours

Mon–Sat 11:00–24:00, Sun 11:00–22:30 (according to the official website)

Czech food · Canned beer · Time-honored brand

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