Peck & Co
A Michelin Bib Gourmand restaurant with a lunch surprise menu that changes with market produce, offering excellent value.
This was once a fine-dining restaurant. Chef Romain and a partner converted it into a relaxed modern restaurant with an open kitchen and counter seating, which suits solo diners. Lunch is a surprise menu with no fixed dishes; it changes with the day's seasonal market produce, such as monkfish with kale and tarragon beurre blanc. The restaurant also serves brunch, including eggs Benedict and desserts, and a different world street food dish each week. A full menu costs about €37–40. Its rating on TheFork is as high as 9.9, and reservations are needed at busy times. It is on Rue Fautras in the city center, about a five-minute walk from Place de la Liberté.
Opening hours
Tuesday to Saturday 09:00–19:30, mainly lunch; closed Sunday and Monday
Nearby sights
- Brest Cable Car & Les Capucins
- Tour Tanguy
- Rue Saint-Malo
- Château de Brest & Musée national de la Marine
- Brest National Botanical Conservatory
- Océanopolis
- Pointe des Espagnols
- Phare du Petit Minou