Payag Restaurant (Main Branch)
Payag Restaurant
A decades-old local grill restaurant in Bohol, famous for its Chicken Inato and affordable prices.
Payag means 'nipa hut' in the local language. The restaurant is decorated like a traditional Filipino house and is a long-established family restaurant in Tagbilaran, with several branches on the island. This is the main branch on CPG East Avenue. It is known for Filipino grilled dishes, especially its Chicken Inato, charcoal-grilled chicken, along with fried pork intestine (chicharon bulaklak) and grilled chicken liver, served with green mango shake. Prices are low, at about PHP 200-400 per person. Reservations are not accepted, so bring cash. Located in downtown Tagbilaran, it can be reached by taxi or tricycle.
Opening hours
Daily 10:00 AM-10:00 PM
Nearby sights
- National Museum Bohol Area Museum
- Dauis Church
- Blood Compact Shrine
- Baclayon Church
- Hinagdanan Cave
- Bohol Bee Farm
- Dumaluan Beach
- Philippine Tarsier Sanctuary