Cunda Uno Restaurant
Operating since 1991 in the same stone house in the center of Cunda Island, known for its pizza and seafood meze.
Open since 1991 in a traditional stone house in the center of Cunda Island (Alibey Island), with a garden and a terrace overlooking the island. Among the island's many meze-and-fish restaurants, it stands out for its Neapolitan-style pizza. It also serves seafood meze, fish, olive oil vegetables, and grilled meats. Menu items include grilled squid, Cunda herb pancakes, lamb tenderloin, and Cunda meatballs. It is also one of the places to try papalina, a local small fish. It fills up quickly in peak season, so guides recommend booking ahead. From Ayvalık town, it takes about 15 minutes to reach the island by car or ferry.
Opening hours
Peak season: daily 1:00–11:00 p.m.; from November, open only Friday through Sunday and may be closed on Mondays
Nearby sights
- Rahmi M. Koç Museum Cunda (Taksiyarhis Church)
- Cunda Island (Alibey Adası)
- Saatli Mosque
- Taksiyarhis Church Museum
- Ayvalık Old Town
- Çınarlı Mosque
- Şeytan Sofrası
- Ayvalık Islands Nature Park