BABA
A modern Polish bistro awarded one Michelin star in 2026, where chef Beata Śniechowska reinterprets traditional dishes.
Located on Nożownicza Street in the Old Town, BABA was promoted from a Bib Gourmand to a one-star Michelin restaurant in 2026. Chef Beata Śniechowska, a former winner of MasterChef Poland, runs this intimate 20-to-25-seat restaurant, which features counter seating at an open bar. The menu changes seasonally and is primarily a la carte. Signatures include "Our Pierogi" (Petit Bonbon mushroom and cheese dumplings) and five-spice duck breast with Silesian dumplings. The sommelier specializes in pairing Polish wines. Due to the limited seating, advance booking is required. A la carte dishes range from about 35 to 79 PLN, with an average spend of around 200 PLN per person.
Opening hours
Mon–Fri 17:00–21:00, Sat 14:00–22:00, Sun 14:00–20:00
Nearby sights
- University of Wrocław (Aula Leopoldina)
- St. Elizabeth's Church & Hansel and Gretel Houses
- Wrocław Market Square & Old Town Hall
- Wrocław Dwarfs
- Royal Palace, Wrocław (City Museum)
- Słodowa Island
- Wrocław Market Hall
- Nadodrze