Osteria il Bertoldo

Osteria Il Bertoldo

A family-run alley tavern operating since 1988, tucked away from the main tourist areas, known for its consistent quality of Amarone risotto and braised beef cheek.

This small tavern has been family-run since 1988, hidden in a quiet back alley of Vicolo Cadrega, away from the main tourist crowds. The space is small and intimate, offering attentive service. The signature Amarone Risotto is finished with Monte Veronese cheese, made to order for a minimum of two people, costing about 18 EUR and requiring a short wait. Braised beef cheek, polenta trios, and pearà (boiled meats with peppered bread sauce) are also common, and gluten-free pasta is available. Platforms show an average price of about 25 EUR, with an experience set menu available for about 45 EUR. Seating is limited, so reservations are recommended. Located a few minutes' walk from Piazza delle Erbe.

Opening hours

Lunch and dinner around 12:00-15:00, 19:00-23:30; Monday opening hours vary across platforms, calling to confirm is recommended

Family-owned · Amarone risotto · Gluten-free options

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