Ricard Camarena Restaurant

A two-Michelin-starred restaurant located in an art space inside a former factory, with dishes centered around vegetables from its own garden.

Located inside the Bombas Gens art space, a converted 1930s Art Deco factory, this restaurant holds two Michelin stars and a Green Star in the 2026 guide. The cuisine is characterized by vegetables from its own garden and rich broths and sauces, with the menu updated seasonally. The main tasting menu is around €220, and there is also an "à la carte" combination for around €175, with dining taking about two and a half to three hours. Reservations are required, and booking several weeks in advance is recommended for popular times. Recent reviews have been mixed, with some diners praising the wine list and overall experience, while others found the food a bit salty. Located in the Marxalenes district, outside the old town, it is most convenient to reach by taxi.

Opening hours

Tue-Sat 20:00-21:30; Fri-Sat lunch 13:30-15:00; Closed Sun-Mon

Two Michelin stars · Michelin Green Star · Tasting menu

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