Swiss Chalet
Swiss-style restaurant inside the Sonnenalp hotel, where cheese fondue, raclette and chocolate fondue are Vail’s classic experiences.
Swiss Chalet is inside the Sonnenalp hotel at 20 Vail Road, decorated like an Alpine wooden chalet. Specialties include Swiss cheese fondue (Älpler, raclette-style fondue and more), oil or broth beef fondue, raclette with potatoes, cheese spätzle and sausage platters, and chocolate fondue for dessert. Fondues and raclette are sold for a minimum of two people, around US$74–94 for two. It holds a TripAdvisor rating of 4.7, dinner starts around 16:30, and reservations are recommended in winter.
Opening hours
Dinner from about 16:30–22:00
Nearby sights
- Vail Village
- Colorado Snowsports Museum and Hall of Fame
- Vail Mountain
- Lionshead Village
- Betty Ford Alpine Gardens
- Gerald R. Ford Amphitheater
- Eagle's Nest & Eagle Bahn Gondola
- Vail Back Bowls