O Rei do Peixe

A seafood house opened in 1984, a long-standing Ubatuba name and a representative of Caiçara cuisine, with generous portions for families.

O Rei do Peixe opened in 1984. For over thirty years it has been regarded as one of Ubatuba's leading Caiçara seafood restaurants. It is located at 480 Rua Guarani in Itaguá, across from the airport. It serves lobster, octopus, squid, shrimp, local fish, and Santa Catarina oysters. Signature dishes include its house-style fish, seafood rice with shrimp or lobster, crab-shell gratin, and fish with shrimp and catupiry cheese. Portions are generous. There is a parking lot, pets are welcome, and it suits family gatherings. About R$100–150 per person.

Opening hours

About 11:30–23:00 (Sunday to Thursday hours; please confirm for weekends)

Time-honored brand · Seafood · Family dining

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