El Duende Restaurant
Restaurante El Duende
An Upper Aragonese restaurant in an 1831 stone house in old Torla, famous for its roast Aragonese suckling lamb and consistently ranked first locally.
On Church Street in old Torla, in a stone house built in 1831, with two floors, about 50 seats and its own wine cellar. It is ranked first in Torla on TripAdvisor. It specializes in Upper Aragonese mountain dishes. The oven-roasted Aragonese suckling lamb (ternasco) is the most praised, and there is also stewed roe deer, thin beef slices and steak. Media reports list a daily set menu at about EUR 26 and a set for two at about EUR 75, with à la carte dishes around EUR 30–40 per person. Tables are limited and reservations are taken by phone only, held for 15 minutes. It is a few minutes' walk from the village parking lot.
Opening hours
Lunch 13:30–15:30, dinner 20:00–23:00 (may change in the low season; please call ahead)
Nearby sights
- Torla
- Cascada del Sorrosal
- Ordesa Valley
- Mirador de Calcilarruego
- Faja de las Flores
- San Nicolás de Bujaruelo
- Valle de Otal
- Arazas River Waterfalls (Arripas, La Cueva, Estrecho)