Michael's Kitchen & Bakery

Michael's Kitchen Restaurant & Bakery

A Taos breakfast institution open since 1974, famous for its blue corn pancakes and New Mexican-style breakfasts.

Located at 304 Paseo del Pueblo Norte, north of the town center, it has been serving breakfast since 1974 and has been run by the Apodaca family since 2005, with some longtime staff still on hand. Signature dishes include blue corn pancakes, huevos rancheros and breakfast burritos, with pastries like cinnamon rolls from the in-house bakery. The atmosphere is casual and lively, prices are reasonable, and weekend mornings usually involve a wait. It's within walking distance of Taos Plaza.

Opening hours

Daily, about 7:00–14:30 (hours may vary)

Time-honored brand · Breakfast · Roastery

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