Noguis Restaurant
Nogui's Tamarindo
A seaside institution founded in 1974, open from morning to night, known for fresh seafood and its house-made pineapple pie.
Founded in 1974 on the beach beside the ring road, reached from the sand or the main road, Noguis faces the Pacific and is a popular spot for watching the sunset. It serves traditional Costa Rican food and seafood, such as whole fried red snapper, ceviche and casado. Breakfast includes gallo pinto and lobster scrambled eggs. The signature dessert is the house pineapple pie, based on a recipe from Doña Luz, a cook from earlier years. Some guides say breakfast is the best time to visit, and service can be slow when it's busy. It is in the town center and within walking distance.
Opening hours
Daily 7:00 a.m.–9:00 p.m. (the official Spanish-language page says six days a week; confirm before visiting)
Nearby sights
- Tamarindo Beach
- Tamarindo Estuary Wildlife Refuge
- Playa Langosta
- Las Baulas National Marine Park (Playa Grande)
- Playa Avellanas
- Playa Negra
- Playa Conchal
- Playa Flamingo