Basch House 1887
Craft beer restaurant in a late 19th-century building, rated 12/20 by Gault&Millau, with excellent Neapolitan pizza and meat dishes.
Located near the city center at Cara Lazara 3, in a restored late-19th-century building with a spacious, elegant interior and a garden. The lower level lets you see the brewing equipment. Gault&Millau rated it 12/20 in 2026, and the chef is Nikola Masnikosa. The menu has two strengths: Neapolitan pizza made by an award-winning pizzaiolo, and a wide range of meat dishes, including dry-aged tomahawk steak, Wiener schnitzel, beef ćevapi, pork chop (especially recommended by reviewers), pork knuckle and braised beef. For starters, try the soup made with the house Basch black beer, paired with four house-brewed beers. Desserts include walnut roll and raspberry honey cake.
Opening hours
Daily from midday to evening; check official announcements for hours
Nearby sights
- Municipal Museum of Subotica
- Subotica Synagogue
- Franciscan Church of St. Michael
- Subotica City Hall
- Serbian Orthodox Church of the Ascension
- National Theatre Subotica
- Cathedral of St. Teresa of Avila
- Korzo