Mallard Cottage

A historic cottage restaurant in the Quidi Vidi fishing village, reopened in June 2026 after a renovation, focusing on local flavors.

Housed in a historic cottage in the fishing village of Quidi Vidi, this restaurant gained fame starting in 2013 for its local seafood and brunch. Following bankruptcy and a period of closure, it was renovated and reopened in June 2026 by a new team including Mark Murphy (owner of Postmaster's Bakery) and Eldon Murray. Post-reopening reviews highlight fish cakes with house mustard pickles, duck confit pie, and mushroom tagliatelle, alongside classic baked desserts. Reviews have been mixed, with some diners finding the menu limited and portions small. It is open for lunch and dinner in separate shifts, with two seating rounds for dinner; booking in advance is recommended.

Opening hours

Wed–Sun 11:00–15:00, 17:00–20:30, Mon–Tue Closed (Third-party info; no official hours posted since reopening, calling to confirm is recommended)

Historic building · Fishing village · Booking required

Nearby sights

Places to eat nearby

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