Tang Court
唐阁
An upscale Cantonese restaurant at The Langham, Shanghai, Xintiandi, elevated to two Michelin stars in 2026, with crispy chicken as its signature.
Located on the 5th floor of The Langham, Shanghai, Xintiandi, Tang Court holds two stars in the 2026 Michelin Guide Shanghai. Helmed by Executive Chinese Chef Tony Su, it specializes in classic Cantonese cuisine and seasonal dishes. Michelin praises the crispy chicken for its juicy and tender meat, while the king prawns and the crabmeat and shrimp dumpling "fortune bags" are also popular. Dim sum is available during lunch. Reservations are recommended for dinner and weekends, and can be made by calling +86 21 2330 2430 or via the hotel's official website. No public average per-person cost is available for this branch; as a rough estimate, two-star Cantonese restaurants in Shanghai typically cost around 800-1,800 RMB for dinner and 400-900 RMB for lunch. Accessible on foot from South Huangpi Road or Xintiandi Station.
Opening hours
Daily 11:30-14:00, 17:30-21:00
Nearby sights
- Xintiandi
- Memorial of the First National Congress of the CPC
- Shanghai Museum
- Sinan Mansions
- Shanghai History Museum
- Shanghai Urban Planning Exhibition Center
- Nanjing Road Pedestrian Street
- Zhangyuan (Zhang Garden)