Boragó
Chile's most prestigious restaurant, where chef Rodolfo Guzmán crafts seasonal tasting menus using native ingredients.
Located on Escrivá de Balaguer Road in Vitacura, the restaurant moved to the foot of Cerro Manquehue in 2019, though some guides still list the old address on Nueva Costanera. It was ranked 23rd in the World's 50 Best and 6th in Latin America's 50 Best in 2025. Chef Rodolfo Guzmán focuses on native Chilean ingredients, offering only the seasonally changing "Endémica" tasting menu with no à la carte options; dishes change constantly. With only about 54 seats, weekend reservations must be made weeks in advance, and a fee is charged for late cancellations. It costs about 186,000 to 199,000 CLP per person, with wine pairings extra. It is far from the city center, so taking a taxi is recommended.
Opening hours
Tuesday to Saturday dinner, from 19:00
Nearby sights
- Parque Bicentenario (Vitacura)
- Sky Costanera
- Cerro San Cristóbal
- Pueblito Los Dominicos
- La Chascona (Pablo Neruda's House)
- Santiago General Cemetery
- Barrio Bellavista
- Barrio Italia