Cafe Pasqual's

A famous corner cafe opened in 1979, renowned for its organic ingredients and creative Southwestern breakfasts, and a recipient of a James Beard Award.

Located on the corner of Don Gaspar Avenue, this cafe has been operating since 1979 and is a recipient of a James Beard Award. It emphasizes organic produce, sustainably sourced fish, and daily baking, with an art gallery located next door. Breakfast is served all day until 15:00, with the signature Yucatan-style huevos motuleños (eggs with black beans, bananas, and salsa), corn pancakes, and breakfast quesadillas also highly praised. Reservations can be made via OpenTable or by phone, and walk-ins are also welcome. The official website lists dinner hours, but the local food community notes that it is primarily a breakfast and lunch spot, so confirming before planning a dinner visit is recommended.

Opening hours

Breakfast 8:00-15:00, Lunch 11:00-15:00; Dinner Sun-Thu 17:30-21:30, Fri-Sat until 22:00

James Beard Award · Organic ingredients · Brunch

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