Vertshuset Røros Restaurant

Vertshuset Røros

A restaurant in an old inn in the town center, serving seasonal menus with Stensaas reindeer and local dairy, with a large beer selection.

Located in a historic inn at Kjerkgata 34 in the old town, the menu changes with the seasons and emphasizes local and regional ingredients. Dairy comes from Rørosmeieriet, and meat from Røroskjøtt and the Stensaas reindeer slaughterhouse. Signature dishes include reindeer tartare (starter, about NOK 195), reindeer tenderloin with lingonberry sauce (about NOK 485), a local cured meat and cheese platter, and Rørosfisk roe served with traditional flatbread. The bar offers about 100 beers. Reviews are mostly positive about the food, though some find the value only average. Dinner reservations are recommended.

Opening hours

Tuesday 17:00–23:00 service; Wednesday to Saturday 12:00–16:00 and 17:00–23:00; kitchen closes at 21:30

Reindeer · Local ingredients · Craft beer

Nearby sights

Places to eat nearby

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