Aconchego Carioca
A popular eatery in Praça da Bandeira in the North Zone, where Chef Kátia Barbosa's feijoada fritters are famous throughout the city.
Located in Praça da Bandeira in the North Zone, Chef Kátia Barbosa's dishes carry a northeastern Brazilian influence. The signature feijoada fritters (bolinhos de feijoada) feature a crispy exterior with a filling of black beans, collard greens, and bacon, served with orange slices and a shot of lime batida. Other highly recommended dishes include shrimp stewed in a whole pumpkin, shrimp bobó, and pork ribs with guava glaze. The atmosphere is relaxed and lively, often featuring live music, with hammocks hanging from the ceiling. It gets crowded, so you may have to wait for a table; calling ahead is recommended for groups. Average spend is about USD 20-30. Closed on Mondays.
Opening hours
Tue-Sat 12:00-23:00, Sun 12:00-17:30, Closed Mon
Nearby sights
- Quinta da Boa Vista
- Sambadrome Marquês de Sapucaí
- Maracanã Stadium
- AquaRio
- Santa Teresa
- Pedra do Sal
- Real Gabinete Português de Leitura
- Metropolitan Cathedral of Rio de Janeiro