La Copa Llena (Black Eagle Marina)

La Copa Llena

An open-air deck restaurant on Black Eagle Marina beach, a sunset favorite since the 1970s, known for grilled octopus and the catch of the day.

Located on Black Eagle Marina beach in the Ensenada area, this restaurant was formerly known as The Black Eagle. Its open-air deck has been a sunset spot since the 1970s. Chef Brian Raff changes the specials according to seasonal ingredients. Signature dishes include charcoal-grilled octopus with heirloom beans, the catch of the day with coconut curry rice and ripe plantains, green papaya salad, and red wine-braised lamb shank. Cocktails include a Havana chili vodka and passion fruit martini. Reservations are not accepted, and prices are above the town average. Expect about US$40–60 per person.

Opening hours

Mainly dinner; check with the restaurant for current hours

Sunset · Sea views

Nearby sights

Places to eat nearby

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