Milda

A basement vaulted restaurant in the Old Town, recommended by Michelin Bib Gourmand, known for its home-style Latvian dishes and large portions.

Located at 26 Grēcinieku Street in the Old Town, the restaurant is named after the goddess statue atop the Freedom Monument, focusing on traditional home-style recipes. Signatures include grey peas with bacon and sour cream, homemade sausages, and Lithuanian potato dumplings (cepelinai), with rye bread pudding also frequently mentioned in reviews. The dining area is a highly popular vaulted basement, with a terrace available in summer. Closed on Mondays, it is recommended to book a table in advance or avoid peak dining hours. The average cost is about 17–34 USD, within walking distance from various attractions in the Old Town.

Opening hours

Tue-Sat 12:00–23:00, Sun 12:00–22:00, closed on Mondays

Michelin Bib Gourmand · Latvian food · Old town

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