Weis Stue

A half-timbered inn from around 1600 on the main square, with interiors preserved from 1704 and classic Danish home cooking.

Weis Stue is at Torvet 2 on the main square beside the cathedral. It is one of Denmark's oldest inns, built around 1600, and its interior still has Dutch tiles from 1704, a clock more than 400 years old, and a spiked club once used by night watchmen. The menu is classic Danish: a pickled herring platter with curry salad and rye bread, Wiener schnitzel, and Ribe-style pan-fried calf's liver. Lunch is served 12:00–16:00 and dinner 17:00–20:30. In summer you can eat lunch in the back courtyard with a local beer. Since 2026 the inn has been run together with the neighboring Hotel Dagmar, and reservations can be made online.

Opening hours

Lunch 12:00–16:00, dinner 17:00–20:30 (check the official website)

Time-honored brand · Historic building

Nearby sights

Places to eat nearby

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