Flame + Smith
A wood-fired restaurant in a former cheese factory in Bloomfield, known for wood-grilled steaks and oysters, paired with local County wines.
Located at 106 Main Street in Bloomfield, the restaurant opened in 2018 in a converted former cheese factory. Its open kitchen is centered on a wood-fire oven. Signature dishes include wood-grilled steaks (including tomahawk steak) and steak frites, plus oysters, lamb, cod and wood-roasted shishito peppers. A chef's tasting menu is also offered. The wine list features many bottles from local wineries. The atmosphere is warm and somewhat upscale, so book ahead for dinner in peak season. Some reviews note inconsistent quality and high prices. Located between Picton and Wellington, it is convenient for driving.
Opening hours
Mainly dinner; check the official website or OpenTable for hours
Nearby sights
- Bloomfield
- Millennium Trail
- Picton
- Macaulay Heritage Park
- Sandbanks Provincial Park
- Wellington & Wellington Beach
- Lake on the Mountain Provincial Park
- Point Petre