Wesset Villa Restaurant

Restoran Villa Wesset

A seasonal restaurant in an old seaside villa, where local ingredients turn up surprising flavors. Recommended by the White Guide, with a summer terrace.

Located on Supeluse Street, a few steps from the beach, the building was once a confectioner's villa and is now a hotel and restaurant. It has been listed in the White Guide and holds the Green Key eco-certification. The menu changes with the seasons and relies largely on local ingredients. The White Guide describes it as “rooted in Estonian soil, yet surprisingly full of flavor.” Reviews often mention the duck breast, pike-perch, steak tartare and the chocolate lava cake. There are seats both indoors and on the sunny terrace, and the front terrace opens in summer. Lunch is served, making it a good stop after a beach walk. In peak season, book dinner in advance, as a few guests have noted slow service.

Opening hours

Mon–Thu and Sun 12:00–22:00; Fri–Sat 12:00–24:00

White Guide · Beachside · Seasonal dishes · Terrace

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Places to eat nearby

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