Traverten Pide
An affordable, long-standing pide restaurant in Pamukkale village, popular with both tourists and locals for its stone-oven baked pide and kebabs; cash only.
Located on Traverten Street in the center of Pamukkale village, very close to the entrance of the Travertine scenic area. The signature dish is stone-oven baked pide, with chicken cheese, mushroom, and minced beef being common flavors. They also serve lahmacun, lentil soup, and Adana kebab. It has a Tripadvisor rating of about 4.6, with most diners praising the generous portions and friendly staff, though a few reviews find the taste average. Prices are affordable, and according to multiple platforms, it is cash-only, so please prepare Turkish Lira. It is within walking distance from the village center.
Opening hours
Daily approx. 08:30-24:00 (varies slightly by platform)
Nearby sights
- Pamukkale Hot Air Balloon
- Pamukkale & Hierapolis
- Hierapolis Archaeology Museum
- Antique Pool (Cleopatra's Pool)
- Ploutonion at Hierapolis
- Theatre of Hierapolis
- Frontinus Gate & Street
- Martyrium of St. Philip