Workshop Kitchen + Bar

A Michelin-selected seasonal Californian restaurant, famous for its wood-fired cooking and craft cocktails, perfect for a formal dinner.

Located in the Uptown Design District and featured in the Michelin Guide, this restaurant adapts its menu to market and seasonal availability, focusing on Californian ingredients and wood-fired cooking. Signature dishes include the pepper-crusted steak, Iberico pork chop, and yuzu tart. The bar's house-made ginger beer and cocktails are also highly acclaimed, and the space's design has garnered national attention. Reservations should be made via Resy. Open Monday to Thursday from 17:00 to 22:00, Friday and Saturday until 23:00, with Sunday brunch also available. Cold and small plates range from approximately $22 to $32. Located on North Palm Canyon Drive, it is easily accessible from downtown on foot or by taxi.

Opening hours

Mon-Thu 17:00-22:00, Fri-Sat 17:00-23:00, Sun 10:00-14:00, 17:00-22:00 (subject to official website)

Michelin Guide · California cuisine · Cocktails

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