Troutbeat
A small eatery at the entrance of the Pahalgam Hotel, serving Lidder River trout in French butter, masala, tandoori and almond styles.
Located in the dining area outside the Pahalgam Hotel on the main market, run by the hotel and known for trout from the Lidder River. Recommended dishes include French butter-fried trout, masala trout, tandoori trout and almond trout, plus vegetarian set meals, pizza, coffee and cake. The space is small and cozy. When it closes at certain times, guests are sometimes directed to the Cafe Log Inn in the same hotel to eat the same trout. Trout is priced per fish, and reviewers commonly find it expensive.
Opening hours
Lunch to dinner; hours vary, so calling ahead at +91 1936 243 252 is recommended
Nearby sights
- Lidder River
- Pahalgam
- Pahalgam Golf Course
- Mamleshwar Temple (Mamal)
- Baisaran Meadow
- Betaab Valley
- Tulian Lake
- Aru Valley