Pinte de Pierre-à-Bot

Café-Restaurant Pinte de Pierre-à-Bot

A long-standing fondue restaurant on the edge of town surrounded by green space. It offers around 30 fondue varieties, one of the richest menus in the city.

Built in 1928 as the clubhouse of a nine-hole golf course, it is surrounded by parkland and has an open terrace. It is famous for cheese fondue in many variations: plain, with cream, ham, porcini, curry, chilli, morels or truffle. It also serves a bacchus fondue, a Chinese-style hot pot, raclette and grilled meats, and chocolate fondue is available for dessert. It is open daily from 10:00 to 23:00, and groups are advised to book by phone. It is about a 5-minute drive from the city centre, and fondue starts from about CHF 24.

Opening hours

Daily 10:00–23:00

Cheese fondue · Terrace · Outskirts

Nearby sights

Places to eat nearby

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