Celajes at Hotel Belmar
Restaurante Celajes
A view restaurant inside Hotel Belmar. Ingredients come from its own organic farm and greenhouses, with sunset views over the Gulf of Nicoya.
Located inside Hotel Belmar, a long-established eco-hotel in Monteverde, and open to non-guests. Most ingredients come from the hotel's greenhouses, herb garden and the family-run organic farm Madre Tierra. They also produce their own coffee beans and free-range eggs. The menu changes often and features reinvented Costa Rican dishes along with original creations. The Caribbean French toast is the breakfast highlight. Mains often include handmade pasta with herb pesto and tamarind-glazed pork ribs, and there is a garden cocktail happy hour. Dress is smart casual, and the terrace has sweeping views. Mains cost around USD 16–28. Book through OpenTable, ideally at least a day ahead. It's about a ten-minute taxi ride from Santa Elena.
Opening hours
Daily breakfast 6:30–10:00, lunch 12:00–15:00, dinner 17:30–20:30
Nearby sights
- Children's Eternal Rainforest – Bajo del Tigre
- Monteverde Hollow Ficus Tree
- Monteverde Butterfly Gardens
- Curi-Cancha Reserve
- Monteverde Ecological Sanctuary
- Monteverde Orchid Garden
- Monteverde Frog Pond
- Santa Elena (Monteverde)