Mille Pâtes

A family-run pasta spot in old Saint-Jovite, where pasta, sauces and desserts are made by hand in-house every day.

Opened in 2010 at 780 Saint-Jovite Street and run by a family, it makes its pasta, sauces and desserts by hand in-house every day. Tastet calls it a must-visit in Mont-Tremblant. Classic sauces include spicy tomato, carbonara and puttanesca, and five chef's specials are added each week. The attached shop sells fresh pasta, lasagna and gluten-free pasta for takeout. The atmosphere is warm, with two terraces. Reservations by phone are recommended. Expect about CAD 20–40 per person. It's about a 10-minute drive from the resort.

Opening hours

Usually open daily; closes earlier on Mondays and Tuesdays. Check the official website before visiting

Handmade pasta · Popular with locals

Nearby sights

Places to eat nearby

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